Moana: Origins On A Plate

Moana: Origins On A Plate Dinner at The Butler

For the second Chef’s Dinner Series, Chef Amber partners with The Fish Girl and Chef Carolyne Helmy for a shared seafood dinner on Wednesday 6th May.

Moana, meaning ocean in Māori, celebrates the bounty of the sea and the people who tend to it. For this shared seafood dinner, Chef Amber is joined by Umar Nguyen, affectionately known as ‘The Fish Girl’ and Chef Carolyne Helmy to explore the theme ‘Origins on the Plate’, ” a shared seafood dinner celebrating producers, place and connection.

Though the collaborators come from different origins, Māori/Pacific, New Caledonian and Vietnamese/Australian, they are united by a shared philosophy rooted in respect for ingredients, care for the environment and a commitment to sustainable seafood.

Guests will enjoy a beautiful set menu starting with light seafood snacks, followed by raw and cured seafood, seasonal shellfish, a seasonal vegetable course and whole fish as the centrepiece. Chef Amber, Chef Carolyne and Umar will be hosting the event, sharing the stories and thinking behind each dish and the careful process of choosing every ingredient that makes the menu so special.

What: Chef’s Dinner Series 2 – Moana: Origins On A Plate
When: Wednesday, 6th May, 7pm onwards
Tickets: $95pp includes a welcome drink and two snacks on arrival and five-course shared menu

We’re finalising the menu and booking details, stay tuned on Instagram and be the first to know.