Save The Butler ~ Overdevelopment threatens your historic Potts Point restaurant! Find out more >
Head Chef Amber's Ultimate Butler Order 
Juanita's Cantina Pop Up 
Our Head Chef: Amber Doig 
Please & Thank You Cocktail 
The Mystery of Juanita Nielsen 
Save The Butler 
Golden Hour 
VIVID Golden Hour 
Applejack Loyalty App 
The Art of Food Presentation 
Brunch & Brush Recap 
Event Inspiration 
Paspaley Monsson Collection 
Our Breakfast Event Guide 
The Body Shop Breakfast 
Monday Swimwear Event 
Make A Booking 
Frequently Asked Questions 
Work with us 
(02) 8376 1870 
Make a Booking
Save The Butler: Overdevelopment threatens your historic Potts Point restaurant! Find out how you can help >
Opening Hours:
Monday & Tuesday: Dinner from 4pm
Wednesday – Sunday: Lunch & Dinner from 12pm
Group Bookings:
For larger group enquiries, please head to our Groups & Events page and get in touch or contact us directly on (02) 8376 1870 or via email: [email protected].
We have ensured that all strict social distancing and health protocols have been adhered to. View our updated Covid-19 Health & Hygiene Policy and latest updates for more details.
Bookings are strongly recommended. Please view our full terms & conditions below:
> Max 16 people per booking group.
> Bookings of 8 or more are required to partake in our banquet menu
> Groups of 8 or more will incur a 10% service charge
> Credit Card details are required for all bookings
> If you fail to show up, numbers decrease, or you cancel without at least 48 hours notice, you will be charged a no-show fee of $50 per person.
> Tables will be held for 15 minutes after booking time. All bookings are on a 2 hour sitting.