Following the NSW Government announcement of stay at home orders for the City of Sydney, we are temporarily closing our doors until further notice. We hope to reopen as soon at it is safe to do so. See you soon Sydney! Contact Us >

The Butler Sydney

Potts Point
Restaurant + Bar

Following the NSW Government announcement of stay at home orders for the City of Sydney, we are temporarily closing our doors until further notice. Our teams will be monitoring our emails during this time. Please contact us at [email protected] with any questions or enquiries. We hope to reopen as soon at it is safe to do so. See you soon Sydney!

Temporarily closed.

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A Hidden Oasis

The Story

Nestled amongst the backstreets of Potts Point, an eclectic oasis lies waiting. Exotic themes enclose the dining area, a forest-like garden consumes the outdoors, various textures of foliage complement the original sandstone walls and a twist on the traditional colonial influence is infused throughout.

Panoramic view of Sydney city skyline from the terrace, exquisite Ibero-American cuisine is accompanied by an extensive wine list and delicious cocktails.

The Butler Potts Point honours historic ‘Butlers Restaurant’ that occupied this same site many years ago, paying tribute to its original structure, food and service style with a fresh flair.

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Our Philosophy

Food and Drinks

Head Chef, Amber Doig, brings a wealth of experience to The Butler, including an exciting Ibero-American influenced menu.

Ibero-American is a region in the Americas comprising of countries or territories where Spanish or Portuguese are predominant languages. The cuisine brings a zesty texture and tangy twist to classic dishes.

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